Monday, August 5, 8:00 pm – Single-player, double-bracket elimination Pool Tournament
On Monday, August 5th, Doc Waldrop, captain of one of West Midtown Corner Tavern’s 8-ball teams, will host a single-player, double-bracket elimination tournament at the restaurant/bar.
Interested contestants can sign up to participate in the tournament all day Monday, August 5, until 7:30 pm. The fee to participate is $10 per person. The event begins promptly at 8:00 pm. Continue reading
Atlanta has so many great restaurants and bars – it can be hard to choose where to go. Here is some news from three of our favorite places that might encourage you to check them out!
P’cheen International Bistro & Pub
P’cheen just announced a new spring dinner menu, a new drink menu and a new dessert menu including Guinness Chocolate Cake, Meyer Lemon Pudding Cake, Nutella Pots de Crème, and Chocolate Chip Cookie Pie. Oh my!
P’cheen is one of my favorites. Great food, great drinks, and a fantastic atmosphere. Head over to 701 Highland Ave. to check it out for yourself. Continue reading
You’re so close, Atlanta! So close to some great end-of-week and weekend events happening in our fantastic city. Take a look and get out there!
P’cheen benefit for Jesse Covington – Thursday, February 28, 5:00pm – Help raise money and morale for a special P’cheen family member who was recently hurt in a serious car accident. All you need to do to help is show up, eat, drink and enjoy music from DJs Ryan Baker and DDDave. 15% of earnings from the evening (and 100% of proceeds from the Red Hare cash keg) will go to support Jesse’s recovery.
Uncorked at Parish – Friday, March 1, 7:30pm – Sample a variety of wine selections hand-picked by Parish’s resident sommelier while you enjoy family-style charcuterie and cheese. Spots are limited, so call to reserve yours today – 404-681-4434. $30 per person.
Rather kick off the weekend with fish than cheese? Come to Parish‘s Friday Fish Fry at 5:30pm this Friday and every Friday as long as there are fish in the sea! Enjoy tempura battered and fried cod with a side of French fries and tartar sauce for just $15. Continue reading
So you can’t make it to The Big Easy to catch beads and eat king cake? No problem! Several Atlanta bars and restaurants are bringing Mardi Gras to you right here. Have a look. Continue reading
Super Bowl Sunday is here. If you’re a football fan, we know it is absolutely critical to identify the perfect viewing experience! Here are five places that will not let you down. Continue reading
Many of us consider Friday and Saturday nights as our time to unwind from a long work week, kick back, have a nice dinner, or grab a few beers. But if you’re the restaurant worker cooking that nice dinner or the bartender preparing that tasty cocktail, Friday and Saturday nights are for working! So when are these hard-working hospitality employees supposed to relax? Behold, industry nights! Typically held on Sunday and Monday nights, when the restaurant and bar business takes it easy, industry nights are when the other half celebrates the weekend.
Two Atlanta restaurant/bars, Corner Tavern and P’cheen, recently announced new industry night specials. Here are the details. Continue reading